by Woody Mosgers woodywine@aol.com Writing from the edge of the Russian River in Sonoma County “I like the “Whine” because it’s about good food and drink and has interesting tidbits.” MarMar What Goes With What the name for my writing, catering and presentation marketing work…
“l like the “Whine” because it’s about good food and drink and has interesting tidbits.” MarMar By Woody Mosgers woodywine@aol.com Writing from the edge of the Russian River in Sonoma County Sparkling and Oysters in Tunnels In a nod to the beginning of baseball season,…
This robust ramen rendition features top sirloin steak and shiitake mushrooms atop a gingery miso broth. California rosé offers a refreshing contrast to the rich and hearty flavors of this dish. While not a traditional pairing, the acidity in the rosé can help cut through the richness…
Baby back ribs aren’t just for summer barbecues; they’re also great for making this succulent and rustic pasta dish. The sauce tastes even better the day after it’s cooked, so this is an excellent make-ahead option when you’re hosting friends. The slow-cooked tomato Sugo and tender…
Writing from the edge of the Russian River in Sonoma County “I like the “Whine” because it’s about good food and drink and has interesting tidbits.” MarMar Wine Spectator Top 10 Values of 2024 What is clear is that a range of high quality wines…
Writing from the edge of the Russian River in Sonoma County “I like the “Whine” because it’s about good food and drink and has interesting tidbits.” Vintners Along West Coast Happy with “Textbook Year” Glenn Proctor, partner/owner at Ciatti Brokerage Company, described the growing season…