Poultry Dishes

Chicken and Turkey Burgers Brined with English Cheddar and Lemon Aioli

Suggested Pairing  Light, crisp pilsner.

Polish Pickle Soup

Each Polish cook has a aviation on this soup, but the key component — sour dill pickles — is always present. Here, the pickles are grated and gently cooked with garlic and bay leaves, then added along with their brine to a hearty blend of…

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